If in doubt, check with an instant-read meat thermometer and internal temperature reaches at least 165F/63C Please note that the cooking time would vary slightly depending on the size of the poultry. This is a simple guide for cooking frozen or fresh bone-in and boneless chicken thighs in the air fryer. How long to cook chicken thighs in the air fryer That said, the serving options are endless. How to serveįor a complete meal, we love to serve these chicken thighs with jollof rice, air fryer vegetables or this simple cucumber salad. If using bone-in chicken thighs, please check my cooking time guide below. The internal temperature of cooked chicken should register 165F/63C. If need be, cook the chicken in batches.Ĭook for 15 to 18 minutes depending on how you like your chicken cooked flipping it halfway for even cooking. You should be able to fit about 6 in the basket depending on the shape of the basket. This is optional as the marinade already contained oil.Īrrange the chicken thighs in the air fryer basket in a single layer. spray cooking oil in the air fryer basket. Preheat the air fryer at 180C/380F for 5 minutes. Marinade the chicken for 30 minutes to 24 hours if time is not of the essence. Then add olive oil and Worcestershire sauce and mix. Pat the chicken thighs dry with a kitchen towel so it is moist free, trim off any fat (the chicken can be washed with water and lemon if desired) and transfer to a bowl.Īdd the dry rub to the chicken thighs and mix to combine making all the chicken is coated. To a small mixing bowl, add smoked paprika, garlic powder, onion powder, sage, red pepper flakes, parsley salt and pepper and mix to combine to form a dry rub. How to cook boneless chicken thighs in the air fryer
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